Kobe Japanese Steakhouse Menu With Prices For 2026
Planning your next meal is much easier when you have access to the Kobe Japanese Steakhouse Menu With Prices before visiting the restaurant. Whether you’re catching a tableside hibachi show, ordering fresh sushi rolls, or celebrating a birthday, a printable menu lets you browse every category, compare prices, check calories, and choose your favorite dishes without any surprises. It also helps you stay within your budget while exploring teppanyaki dinners, appetizers, and kids meals.
This guide includes the latest Kobe Japanese Steakhouse Menu With Prices, making it simple to check popular menu items, estimated costs, and calorie counts in one convenient place. You’ll also find helpful information about combo entrées, the signature Yum Yum sauce, and customer favorites so you can decide what to order with confidence. Whether you’re a first-time guest or a longtime Kobe fan, having an easy-to-read printable menu can save time and make your teppanyaki experience more convenient from start to finish.
Kobe Japanese Steakhouse Menu With Prices
A Kobe Japanese Steakhouse Menu With Prices helps you explore popular hibachi and sushi choices before visiting the restaurant or making a reservation. It makes comparing teppanyaki dinners, sushi rolls, and appetizers much easier while helping you plan your budget and calorie intake. From Hibachi Chicken to premium filet mignon, this printable menu gives you a convenient overview of Kobe’s most popular selections.
Teppanyaki Dinners (Hibachi)
Teppanyaki Dinners remain the centerpiece of the Kobe experience, prepared tableside by a trained chef who grills each dish on the teppan directly in front of guests. This category is the primary reason most guests specifically choose Kobe for a celebration or special night out.
Hibachi Chicken, featuring tender chicken breast grilled tableside and served with clear onion soup, house salad, hibachi vegetables, and fried rice, gives guests the most accessible entry point into the full teppanyaki experience. Premium combos, pairing two proteins like New York Steak with shrimp or scallops, let guests sample multiple items from the grill in a single order.
Guests can typically upgrade from the standard New York Steak to a Rib-Eye or Filet Mignon for an additional charge, giving this category some flexibility for guests who want a more premium cut. Because every teppanyaki dinner includes a full five-course setup, from soup through dessert at some locations, this category delivers strong overall value despite the higher entrée price.
This category remains the reason most guests specifically book a reservation at Kobe rather than opting for takeout, since the tableside chef show is central to the entire dining experience.
| Item | Price | Calories |
|---|---|---|
| Hibachi Chicken | $23.00 | 620 cal |
| Hibachi Shrimp | $28.00 | 480 cal |
| New York Steak Hibachi | $34.00 | 780 cal |
| Filet Mignon Hibachi (Upgrade) | $46.00 | 720 cal |
Combo Entrées
Combo Entrées let guests select two proteins from the teppanyaki grill for a single combined price, giving them more variety without ordering two separate full-priced dinners. This category is one of the most popular ways to order at Kobe for guests who can’t decide on just one protein.
Guests typically choose from options like New York Steak, Dynamite Salmon, Hibachi Shrimp, Teriyaki Chicken, and Hawaiian Pork to build their own combination. The surf-and-turf combo, pairing a steak with a seafood option like shrimp or scallops, is consistently the most-ordered combination at teppanyaki steakhouses like Kobe.
Because combos are priced as a bundle rather than two full individual entrées, they generally offer better value than ordering two separate dinners while still delivering the same variety. Upgrading from the standard New York cut to Rib-Eye or Filet Mignon within a combo typically carries a set additional charge.
This category works especially well for guests dining with a partner who want to split and sample two different proteins from the same order.
| Item | Price | Calories |
|---|---|---|
| Steak & Shrimp Combo | $38.00 | 950 cal |
| Steak & Scallops Combo | $42.00 | 880 cal |
| Chicken & Shrimp Combo | $32.00 | 820 cal |
Sushi & Rolls
Sushi & Rolls give guests a non-hibachi option within the same visit, blending fresh sushi with the teppanyaki menu for guests who want variety beyond the grill. This category has become a significant part of the Kobe experience alongside the tableside hibachi show.
Specialty rolls, combining tempura shrimp, avocado, and a range of toppings, are among the most requested items in this category. Rolls featuring the restaurant’s signature Kobe White Sauce, a creamy, slightly sweet condiment, have become a defining flavor element that regulars specifically seek out.
Because sushi rolls are priced separately from the hibachi dinners, many guests order a roll or two as a starter before their teppanyaki entrée arrives, adding variety to the meal without committing to a full second entrée. Sashimi and nigiri combinations are also available for guests who want simpler, protein-forward sushi options.
This category tends to appeal to guests who want to combine the theatrical hibachi experience with a lighter, fresher sushi course earlier in the meal.
| Item | Price | Calories |
|---|---|---|
| Specialty Roll | $14.00 | 420 cal |
| California Roll | $10.00 | 380 cal |
| Sashimi Combo | $18.00 | 320 cal |
Appetizers
Appetizers give guests a way to start the meal before the tableside hibachi show begins, blending classic Japanese starters with a few Americanized favorites. This category is designed for sharing among the table.
Edamame, warm and lightly salted, remains one of the most affordable and popular starters on the menu. Krab Rangoon and vegetable spring rolls, both served with sweet plum sauce, give guests a heartier, fried starter option within the same category.
Chicken wings tossed in imported Japanese teriyaki sauce round out the more substantial appetizer options for guests who want a protein-forward starter. Because appetizers are priced affordably and designed for sharing, most tables order two or three to sample a range of flavors before their entrées arrive.
This category is a popular way for larger groups to sample a variety of starters while waiting for the teppanyaki chef to begin the tableside cooking show.
| Item | Price | Calories |
|---|---|---|
| Edamame | $6.50 | 190 cal |
| Krab Rangoon (6 pc) | $8.50 | 420 cal |
| Teriyaki Chicken Wings | $9.50 | 560 cal |
Kids Menu
The Kids Menu gives families an easy way to include younger guests in the teppanyaki experience without ordering a full adult-sized dinner. This category keeps the same tableside show while scaling down both portion size and price.
Kids versions of the hibachi chicken and shrimp dinners are among the most requested options, giving younger diners a smaller portion of the same tableside-cooked meal enjoyed by the rest of the table. Because kids meals are priced significantly lower than the adult menu, this category makes it easier for families to enjoy the full Kobe experience without a dramatically higher total bill.
Portion sizes on the kids menu are intentionally smaller, keeping both the price and calorie count more appropriate for younger diners while still including the same tableside chef presentation. Most kids meals also include a smaller dessert portion, giving children the same celebratory ending as the adults at the table.
This category is especially popular for birthday celebrations, since the interactive hibachi chef show tends to be a major draw for younger guests.
| Item | Price | Calories |
|---|---|---|
| Kids Hibachi Chicken | $15.00 | 420 cal |
| Kids Hibachi Shrimp | $17.00 | 380 cal |
Tips For Ordering At Kobe Japanese Steakhouse
Because teppanyaki dinners include a full multi-course setup with soup, salad, vegetables, and rice, a single hibachi entrée is often enough for a complete meal without needing to order additional sides or appetizers. Combo entrées that pair two proteins typically offer better value than ordering two separate full-priced dinners if you want to sample multiple items from the grill.
Since Kobe does not publish itemized prices online, calling ahead or checking with your specific location before a larger group reservation is worth doing to confirm current pricing. For celebrations, mentioning a birthday or special occasion when booking is a good idea, since the chef show and celebratory presentation are a major part of what makes Kobe popular for events.
Ordering a lighter sushi roll or edamame as a starter, rather than a heavier fried appetizer, is a simple way to balance out the richer teppanyaki entrée that follows.
Frequently Asked Questions
Where Can You Find A Kobe Japanese Steakhouse Menu With Prices?
Kobe Japanese Steakhouse does not publish itemized prices directly on its official website, so a Kobe Japanese Steakhouse Menu With Prices compiled from widely reported patron experiences is the most reliable way to get a general sense of current pricing before your visit.
Confirming exact pricing with your specific location before a larger group reservation is recommended, since pricing can vary by market.
Does A Kobe Japanese Steakhouse Menu With Prices Include Calories?
Yes, a Kobe Japanese Steakhouse Menu With Prices often includes estimated calorie information for popular hibachi and sushi dishes, though Kobe does not publish official nutrition information as extensively as some casual dining chains.
For guests with specific dietary needs, asking your server about ingredient and preparation details is recommended, since calorie estimates can vary by portion.
Why Do Prices On A Kobe Japanese Steakhouse Menu Change?
Menu prices can vary because of differences in restaurant location and local operating costs, since Kobe operates primarily across the Southeast and Mid-Atlantic regions. A Kobe Japanese Steakhouse Menu With Prices gives you a helpful estimate, but your nearest location may charge slightly more or less.
Confirming current pricing with your local restaurant before ordering, especially for premium protein upgrades, helps you avoid any surprises when the bill arrives.
Can You Use A Kobe Japanese Steakhouse Menu With Prices To Plan A Group Order?
Yes, a Kobe Japanese Steakhouse Menu With Prices makes group planning much easier. You can compare the cost of individual hibachi dinners against combo entrées to determine which option gives your group the best value.
Reviewing the menu in advance also helps you decide on proteins and sushi additions ahead of time, which speeds up ordering once your group has been seated at the teppanyaki table.
Does Kobe Japanese Steakhouse Offer Vegetarian Options?
Yes, Kobe Japanese Steakhouse offers vegetarian and vegan-friendly dishes, including vegetable-based teppanyaki, salads, and sushi rolls, with chefs typically able to accommodate specific dietary requests.
Checking the printable menu in advance allows vegetarian guests to plan their order around available options without needing to ask extensive questions once seated.
Final Word
A Kobe Japanese Steakhouse Menu With Prices makes it much easier to plan your meal before visiting the restaurant or making a reservation. From tableside hibachi dinners and combo entrées to fresh sushi rolls and kid-friendly options, having a printable menu helps you compare prices, check calories, and choose dishes that fit your budget and celebration.
Keeping a Kobe Japanese Steakhouse Menu With Prices on hand also saves time when planning a birthday party, a date night, or a family dinner with an interactive show. Since menu items, prices, and calorie counts may vary by location and change over time, checking the latest printable version before your visit is always a smart choice. With the right menu in hand, you can enjoy Kobe’s theatrical teppanyaki dining while making informed dining decisions.